Tag Archives: food

Annual New Gloucester Historical Society Apple Pie Sale

Required pre-ordering of apple pies for the Annual New Gloucester Historical Society Apple Pie Sale is now open! Native apples and native cooks. Baked or unbaked pies – ideal for the holidays. The cost is $9.00 each. The number to call is 926-4561. Pick up is Friday, Sept. 29th, 2 PM to 6PM at the First Congregational Church on Gloucester Hill Road.

Patti’s Aug. 4 “Inside New Gloucester” Column

Inside New Gloucester – Keep Me Current

4-H’ers to help pantries

Cumberland County 4-H members Caleb and Katie McGrath-Holmquist and Amber, Amanda and Austin Holmes are raising money to buy three market hogs and three market lambs from the Cumberland Fair 4-H Livestock Auction on Wednesday Sept. 27, at the Cumberland Fairgrounds. The livestock will be donated to the Gray and New Gloucester Food Pantries.

The two families are longtime members of the Cumberland County 4-H Sheep Club and the 4-H Swiners Club who raise market lambs and hogs to be sold annually at the fair’s 4-H auction. This year, in addition to raising and auctioning their own animals, they are participating in a self-designed community service project to benefit both 4-H’ers and their local food pantries.

They hope to raise $3,600 to buy the animals. They will be selling donated water, soda and lemonade at the Gray Blueberry Festival on Saturday Aug. 12, from 9:30 a.m. to 3:00 p.m. at the Pennell Municipal Complex, 24 Main St., Gray.

Donations of any amount can be sent to GNG 4-H Food Pantry Project, P.O. Box 1012, Gray, Maine 04039. Checks can be made payable to: GNG 4-H Food Pantry Project.

For Patti Mikkelsen’s complete column in the Lakes Region Weekly, go to http://news.keepmecurrent.com/inside-new-gloucester-118/

Update from the Fisherman’s Net

 Hi everyone,
Well this summer in Maine is warm and wonderful! We hope you are all getting out and about, enjoying the fabulous weather.
Here are our recent specials and prices.
Lobster Specials
(5) 1 LB  for $35 (arriving thursday)
(5) 1 1/4 LB  for $53
(5) 1 1/2 LB for $66
HADDOCK 5.99 LB
SALMON 13.99 LB
MONKFISH 8.99 LB
WILD SALMON 11.99 LB
SCALLOPS 18.99 LB
SMOKED SALMON 16.99 LB
SWORDFISH 17.99 LB
STEAMERS 4.50 LB
MUSSELS 2.99 LB
OYSTERS 1.25 EACH
GULF SHRIMP 16.99 LB
“ME” SHRIMP 14.99 LB
(wed and Thursday only)
(2) Lobster rolls $25
See you soon!
Stephanie,  Pam
Nicole and Nick

Big weekend at Fishermen’s Net

This is a BIG weekend for us 🙂  Its our Anniversary and Fathers Day! How exciting!!! We are about to start year 12! time flies! Let’s Celebrate!!

STILL RUNNING THE LOBSTER SPECIAL!
softshell
(5) 1lbers $42
(5) 1 1/4 lbers. $51
Hardshell
(5)1 lbers. $48
(5) 1 1/4 lbers. $60

and if you don’t need 5 you can buy them like always priced out per pound.

PRICE PER POUND

Hardshell
1lb. 8.99lb
1 1/4. 9.99lb
1 1/2 10.99 lb

Softshell
1lb. 6.99lb
1 1/4. 7.99lb
1 1/2 8.99lb

We also have hardshell jumbos 11.99lb (2-4lbs)

And while this weekend is a HUGE lobster weekend we will also have Steamers, Scallops, Fresh Haddock, FAS haddock, Salmon, Halibut, Tuna, Little Necks, Oysters, Lobster Meat, Crab Meat, Shrimp, Swordfish, Crab Legs and much much more!!

Mark your calendar for the 42nd Annual Strawberry Festival

Great way to start the Glorious Fourth! The 42nd Annual New Gloucester Historical Society Strawberry Festival will be held on Thursday, June 29th from 6 PM- 8PM at the Congregational Church Vestry, 19 Gloucester Hill Rd. (just off Route 231), New Gloucester, ME. New Gloucester berries with homemade New Gloucester biscuits and New Gloucester’s own Hodgman’s Frozen Custard. World renowned Berry Berry Good Band. Baked goods table laden with goodies of many kinds. Come one, come all!

Bakery has been open two days and of course, the power goes out

At The Purple House in North Yarmouth, chef/owner Krista Kern Desjarlais deals with a blizzard – and a nasty stomach bug. Keep reading

The Purple House opens

New Gloucester Chef Krista Kern Desjarlais has opened her new restaurant , The Purple House in North Yarmouth. Read her account of opening day in the Portland Press Herald.

 

New Gloucester chef to open The Purple House next week

Opening a restaurant requires resourcefulness, optimism and more money than you think. Two years later, Chef Krista Kern Desjarlais prepares to open The Purple House in North Yarmouth.

“You know what would be great in that spot!? A bakery … like a wood-fired bakery. With rustic pastries, nice coffee and bagels!!! I’ll just call the broker to schedule a look-see.” Keep reading

Patti’s Aug. 5 “Inside New Gloucester” Column

Noah Fralich

Noah Fralich, owner of Norumbega Cidery, pops open his flagship beverage, Classic Hard Cider. You can sample his entire collection at a free hard cider tasting and barbecue at Norumbega Cidery, 380 Woodman Road, New Gloucester, from noon-5 p.m., Saturday, Aug. 13.

Free hard cider tasting and barbecue

Visit Norumbega Cidery, one of southern Maine’s newest hard cider businesses. See firsthand how hard cider is made, where it is bottled, and learn about the particular apple varieties used to make this traditional beverage.

The Norumbega Cidery will be open from noon to 5 p.m. on Saturday, Aug. 13. Sample all of Norumbega hard ciders – classic, honey or berry – plus test and pick your favorite from this year’s special batches. Also, enjoy barbecue and lawn games while you sip. They’ll have bottles for sale to take home with you, too.

Hard cider played a strong part in the history and traditions of rural Maine and is making a comeback as an option for those interested in locally brewed and produced beverages. The Norumbega Cidery, located at 380 Woodman Road, New Gloucester, is operated by Noah Fralich. For more information, see www.norumbegacidery.com or Norumbega Cidery on Facebook.

For Patti Mikkelsen’s complete column in the Lakes Region Weekly, go to http://news.keepmecurrent.com/inside-new-gloucester-41/

What’s new at Fisherman’s Net

Hello Everyone,
We have been enjoying the perfect weather of the last few days! Have you? Love this time of year. Looks like it will be a good weekend- maybe some Thunderstorms again.  We have some great specials to enjoy any kind of weather.
Lobsters starting at 5.89LB!!!
Still have the (4) for special going on too!
LOBSTERS !!!
[1.0-1.24] one pounders.    5.89 lb
OR (4) for $26
[1.25-1.49] pound and quarter.     6.45 lb
OR  (4) for $34
[1.50-1.89] pound and half.    6.95 lb
OR   (4) for $42
Steamers Special !!!
4.50 LB
4.20 LB for 5 LBs or more
ORGANIC SALMON 12.99 LB fillet.
with salmon steaks and whole salmon arriving friday
SCALLOPS 18.99 !!!
CRABMEAT 11.99 8oz
YELLOWFIN TUNA 12.99 LB (friday)
WILD SOCKEYE SALMON 13.99 LB (friday)
BLUE MARLIN 14.99 LB
SWORDFISH 15.99 LB
FROM OUR KITCHEN
   (2) lobster rolls for $20
   Seafood chowder
   Haddock chowder
And of course our full menu is available everyday!
See you soon
Stephanie and Pam
Nicole, Jordan and Nick