New Gloucester’s working lands are vital to the towns economy, environment and its identity. The town website highlights its 48.6 square miles as having many acres of farmland and forest and “New Gloucester is a… prosperous farming community…the town treasures its rural character yet seeks to blend its future growth with the traditions of its past”.
Members of the Economic Development committee hosted Stephanie Gilbert from Maine Department of Agriculture and Nina Young of Maine Farmland Trust for its second community forum on “New Gloucester’s Agricultural Economy: Ways to Protect and Promote.” The speakers highlighted various ways that farmland owners and their communities can work in a symbiotic way to continue to build a town of open space and farmland. Ms.Young asked attendees to consider “What are the areas in your town that you want to remain farmland, forest/woodlands, open space/wildlands?” leading to a robust discussion on the economic impact farms provide a community. Continue reading
The Nov. 26 forum on New Gloucester’s agricultural economy is now available online at https://newgloucester.viebit.com/player.php?hash=8rtbX25oQ1Rf
The Economic Development Committee invites you to a Forum on New Gloucester’s Agricultural Economy: Ways to Promote and Protect.
We will be discussing ways the town can support farms and farmers; how to preserve the agricultural character of New Gloucester; and ways an agricultural economy benefits the entire community.
Monday, November 26
385 Intervale Rd, New Gloucester
Speakers include: Stephanie Gilbert (Maine Dept. of Agriculture); Nina Young Maine Farmland Trust); Justin Gray (Pineland Farms) and Rick and Cheryl Haas (Lazy Dog Farm). Buzz Lamb (NG resident and GrowSmart Maine Board member) will moderate the Forum.
PLEASE COME! QUESTIONS AND IDEAS STRONGLY ENCOURAGED
About 40 volunteers from as far away as Georgia spent the wet morning filling in ruts caused by vandals driving an automobile in circles two weeks ago.
“It’s a cold, wet day and we have a field full of people,” said Michael Graham, curator of the Shaker museum. Keep reading
Sabbathday Lake Shaker Village will host its annual Harvest Festival on Saturday, October 6th from 10am – 4:30pm. Bring your family and friends for a day of free barn tours by Brother Arnold Hadd, free wagon rides, and special activities. Freshly-picked apples from the historic Shaker orchards will be offered for sale along with cider-pressing of Shaker apples, homemade Shaker apple and pumpkin donuts, BBQ dinner plates, and much more!
Live Bluegrass music by Albert Price and the Pseudonyms. Chipman’s Farm, neighbors to the Shakers since the 1790s, will have a fresh bounty of seasonal produce for sale, along with preserves and baked goods. Maple syrup and maple candy will be sold by Passamaquoddy Maple from Jackman, Maine. Seasonal mums, other late-season “bloomers” and houseplants will be available from Donna’s Greenhouse.
Free, traditional craft demonstrations include wool fiber spinning, rug hooking and supplies by Parris House Wool Works, blacksmithing by Tim Greene, weaving by Marjie Thompson, wood-turning by Peter Asselyn, and woodcarving by the Poland Woodcarvers. Book signings by Don Perkins — The Barns of Maine, and Chris Becksvoort — The Shaker Legacy. Native American artists and crafters including Lightning Hawk Creations, dolls by Wendy Hamilton, and Passamaquoddy Maple syrup and sugar.
Free wagon rides will be offered throughout the day with free tours of the Shaker Herb Garden. Free face painting for kids along with free gourd decorating! Rain or shine – all activities will be in the Shakers’ historic 1830 barns. The Museum is open for tours as well as the Shaker Store and Museum Gift Shop. Bring the family!
Fall is a busy time of year for farmers who need to harvest the last of the season’s crops and work on preparing the soil for next year. But Roberta Bailey of Seven Tree Farm in Vassalboro is occupied with something else, too: saving seeds from this year’s crop.
On September 11th, a portion of our family farm on Intervale Road, New Gloucester was sold to Maine Farmland Trust to be forever farm fields. Our parents Lowell (“Brookie)” and Barbara Brookings bought the farm on Intervale Road in 1944. Dad had a herd of Holstein cows that he milked up until the summer of 1979 and sold the milk to Oakhurst Dairy. They also raised vegetables and Mom took them to the Portland Public Market until 1950. Many of the neighborhood boys and a few girls, worked in the summer helping to bring the hay in. After the milking herd was sold to an Amish farmer in Lancaster County Pennsylvania, Dad still had young stock for a while. Dad hayed the fields up into his late 80’s, and sold the hay to people with horses, sheep, cows etc. We 6 “kids” all helped with the haying, the gardens, the cows and whatever else needed to be done. Our brother Gary, the youngest and only boy, worked the farm with a Dad for many years. Some of the grandchildren also had the experience of helping on the farm, especially with the haying. One of our parents wishes was that it stay a farm forever if at all possible. By selling to Maine Farmland Trust, that is going to be possible on a good portion of the land. Some is going to be kept in the family which they had also wanted. The fields can now be enjoyed by the people that pass by Merribrook Farm forever.
Cyclists start off on the Farm to Fork Fondo Aug.25 at Pineland’s Valley Farm in New Gloucester. In the event, riders stop for chef-prepared cuisine at farms along the course, choosing which distances they want to complete.
Buy an apple pie
The annual New Gloucester Historical Society apple pie sale will be held on Friday, Sept. 21. Local Thompson’s apples will be transformed into culinary classics created by local bakers.
Pre-orders are required, so call Avis Ford at 926-4561 to reserve your pie(s). Pick-up is between 2-6 p.m. at the NG Congregational Church vestry, 19 Gloucester Hill Road. This fundraiser is a fall tradition.
For Patti Mikkelsen’s complete column in the Lakes Region Weekly, go to: http://news.keepmecurrent.com/inside-new-gloucester-150/
Posted in Events, News, Other
Tagged agriculture, community, food, Hike, History Barn, local organizations, Pineland Farms, recreation, walk
A new farmers market is coming to the updated New Gloucester Fairgrounds next month.
Parks and Recreation Committee member Kathleen Potter has taken the lead on the new market, with help from Town Manager Carrie Castonguay. Keep reading
Something exciting will be happening in New Gloucester beginning on Saturday, Sept. 1. The New Gloucester Farmers Market will be held at the New Gloucester Fairgrounds on Saturdays, Sept. 1 through Oct. 13 from 9:30 a.m.-1 p.m.
If you would like more information and/or are interested in being a vendor at the market, contact Market Coordinator, Kathleen Potter, at 712-4738 or email@example.com.